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Flavor precursors : = thermal and en...
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American Chemical Society., Meeting (1991 :)
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Flavor precursors : = thermal and enzymatic conversions /
Record Type:
Language materials, printed : Monograph/item
Title/Author:
Flavor precursors :/ [edited by] Roy Teranishi, Gary R. Takeoka, Matthias Guntert.
Reminder of title:
thermal and enzymatic conversions /
Corporate Body:
American Chemical Society.
Published:
Washington, DC :American Chemical Society, : 1992.,
Description:
ix, 269 p. :ill. ;24 cm.
Notes:
"Developed from a symposium sponsored by the Division of Agricultural and Food Chemistry at the Fourth Chemical Congress of North America (202nd National Meeting of the American Chemical Society), New York, New York, August 25-30, 1991."
Series:
ACS symposium series ;
Subject:
Biochemistry - Congresses. -
ISBN:
0841222223
Flavor precursors : = thermal and enzymatic conversions /
American Chemical Society.MeetingNew York, N.Y.)1991 :
Flavor precursors :
thermal and enzymatic conversions /[edited by] Roy Teranishi, Gary R. Takeoka, Matthias Guntert. - Washington, DC :American Chemical Society,1992. - ix, 269 p. :ill. ;24 cm. - ACS symposium series ;490.
"Developed from a symposium sponsored by the Division of Agricultural and Food Chemistry at the Fourth Chemical Congress of North America (202nd National Meeting of the American Chemical Society), New York, New York, August 25-30, 1991."
Includes bibliographical references and index.
ISBN: 0841222223
LCCN: 92010454Subjects--Topical Terms:
661177
Biochemistry
--Congresses.
LC Class. No.: QP801.F45 / A43 1992
Dewey Class. No.: 664/.07
Flavor precursors : = thermal and enzymatic conversions /
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thermal and enzymatic conversions /
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based on 0 review(s)
Location:
ALL
罕用書庫221室(美崙校區,調書請點預約)(RU_221)
Year:
Volume Number:
Items
1 records • Pages 1 •
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No. of reservations
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Attachments
W0028383
罕用書庫221室(美崙校區,調書請點預約)(RU_221)
01.外借(書)_YB
一般圖書
QP801.F45 A512 1991
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1 records • Pages 1 •
1
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