Johnston, D. E.
概要
| 作品: | 1 作品在 0 項出版品 0 種語言 | |
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書目資訊
The Chemistry of muscle-based foods /
by:
Johnston, D. E.; Knight, M. K.; Ledward, D. A.; Royal Society of Chemistry (Great Britain)., Food Chemistry Group.; Society of Chemical Industry (Great Britain)., Meat Panel.
(書目-語言資料,印刷品)