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Search result for [ subject:"Dietetics."]

15 records (0.023s)· Page 1 of 1 • 1

1.

Nutrition and Dietetics in New Media

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Batu, Zehra.

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Nutrition and Dietetics in New Media
by: Batu, Zehra.; Batu, Mikail.
Electronic resources : Monograph/item
Language: 英文
Publisher: Peter Lang GmbH, Internationaler Verlag der Wissenschaften,
Place of Publication: Frankfurt a.M. :
Year of Publication: 2021
ISBN: 9783631845431; 9783631849132
Availability: 1 Copie(s) available | 0 Copie(s) available for loan
based on 0 review(s)

2.

Nutrition and dietetics = practice a...

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Ebro, Lea L.

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Nutrition and dietetics = practice and future trends /
by: Ebro, Lea L.; Gartside, Maro.; Parker, Kristin E.; Winterfeldt, Esther A.; Bogle, Margaret L.
Electronic resources : Monograph/item
Publisher: Jones & Bartlett Learning,
Place of Publication: Burlington, Massachusetts :
Year of Publication: 2014
ISBN: 1449679048; 9781449679040
Availability: 1 Copie(s) available | 0 Copie(s) available for loan
based on 0 review(s)

3.

Foods for special dietary regimens

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Pérez Sira, Elevina E.

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Foods for special dietary regimens
by: Pérez Sira, Elevina E.
Electronic resources : Monograph/item
Language: 英文
Publisher: Bentham Science Publishers,
Place of Publication: Singapore :
Year of Publication: 2021
ISBN: 9789814998062
Availability: 1 Copie(s) available | 0 Copie(s) available for loan
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4.

Introduction to clinical nutrition

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Sardesai, Vishwanath M., (1932-)

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Introduction to clinical nutrition
by: Sardesai, Vishwanath M., (1932-)
Language materials, printed : Monograph/item
Publisher: Marcel Dekker,
Place of Publication: New York :
Year of Publication: 2003
ISBN: 0824740939
Availability: 1 Copie(s) available | 0 Copie(s) available for loan
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5.

Nutrition in the prevention and trea...

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Coulston, Ann M.

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Nutrition in the prevention and treatment of disease DUP_1 = edited by Ann M. Coulston, MS, RD, FADA, Nutrition Consultant, Santa Fe, NM, Carol J. Boushey, PHD, MPH, RD, University of Hawaii Cancer Center, Honolulu, HI, Mario G. Ferruzzi, PHD, Purdue University, West Lafayette, IN..
by: Coulston, Ann M.; Boushey, Carol.; Ferruzzi, Mario G.
Electronic resources : Monograph/item
Language: 英文
Publisher: Elsevier/AP,
Place of Publication: Amsterdam :
Year of Publication: 2013
ISBN: 9780123918840
Availability: 1 Copie(s) available | 0 Copie(s) available for loan
based on 0 review(s)

6.

Critical dietetics and critical nutr...

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Coveney, John.

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Critical dietetics and critical nutrition studies
by: Coveney, John.; Booth, Sue.; SpringerLink (Online service)
Electronic resources : Monograph/item
Language: 英文
Publisher: Imprint: Springer,; Springer International Publishing :
Place of Publication: Cham :
Year of Publication: 2019
ISBN: 9783030031121; 9783030031138
Availability: 1 Copie(s) available | 0 Copie(s) available for loan
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7.

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Essentials of human nutrition
by: Mann, Jim.; Truswell, A. Stewart.; NetLibrary, Inc.
Electronic resources : Monograph/item
Publisher: Oxford University Press,
Place of Publication: New York :
Year of Publication: 2002
ISBN: 1423700899
Availability: 1 Copie(s) available | 0 Copie(s) available for loan
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8.

Nutrition in the prevention and trea...

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Coulston, Ann M.,

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Nutrition in the prevention and treatment of disease
by: Coulston, Ann M.,; Boushey, Carol,; Ferruzzi, Mario G.,; Delahanty, Linda M. (1957-)
Electronic resources : Monograph/item
Language: 英文
Publisher: Academic Press,
Place of Publication: Amsterdam :
Year of Publication: 2017
ISBN: 0128029285; 0128029471; 9780128029282; 9780128029473
Availability: 1 Copie(s) available | 0 Copie(s) available for loan
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9.

Salt, fat and sugar reduction = sens...

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O'Sullivan, Maurice G.

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Salt, fat and sugar reduction = sensory approaches for nutritional reformulation of foods and beverages /
by: O'Sullivan, Maurice G.
Electronic resources : Monograph/item
Language: 英文
Publisher: Woodhead Publishing, an imprint of Elsevier,
Place of Publication: Duxford, United Kingdom :
Year of Publication: 2020
ISBN: 0128197412; 0128226129; 9780128197417; 9780128226124
Availability: 1 Copie(s) available | 0 Copie(s) available for loan
based on 0 review(s)

10.

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Hybrid-powered brain = neuron world empowered by ketone bodies /
by: Satoh, Takumi.; SpringerLink (Online service)
Electronic resources : Monograph/item
Language: 英文
Publisher: Imprint: Springer,; Springer Nature Switzerland :
Place of Publication: Cham :
Year of Publication: 2024
ISBN: 9783031541490; 9783031541506
Availability: 1 Copie(s) available | 0 Copie(s) available for loan
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11.

Pigments in fruits and vegetables = ...

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Chen, Chunxian.

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Pigments in fruits and vegetables = genomics and dietetics /
by: Chen, Chunxian.; SpringerLink (Online service)
Electronic resources : Monograph/item
Language: 英文
Publisher: Springer New York :; Imprint: Springer,
Place of Publication: New York, NY :
Year of Publication: 2015
ISBN: 9781493923557; 9781493923564
Availability: 1 Copie(s) available | 0 Copie(s) available for loan
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12.

The principles and practice of nutri...

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O'Keefe, Stephen J.D.

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The principles and practice of nutritional support
by: O'Keefe, Stephen J.D.; SpringerLink (Online service)
Electronic resources : Monograph/item
Language: 英文
Publisher: Springer New York :; Imprint: Springer,
Place of Publication: New York, NY :
Year of Publication: 2015
ISBN: 9781493917785; 9781493917792
Availability: 1 Copie(s) available | 0 Copie(s) available for loan
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13.

Food and medicine = a biosemiotic pe...

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Hendlin, Yogi Hale.

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Food and medicine = a biosemiotic perspective /
by: Hendlin, Yogi Hale.; Hope, Jonathan.; SpringerLink (Online service)
Electronic resources : Monograph/item
Language: 英文
Publisher: Imprint: Springer,; Springer International Publishing :
Place of Publication: Cham :
Year of Publication: 2021
ISBN: 9783030671143; 9783030671150
Availability: 1 Copie(s) available | 0 Copie(s) available for loan
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14.

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Dietary reference intakes. = a report of the Subcommittees on Interpretation and Uses of Dietary Reference Intakes and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes, Food and Nutrition Board, Institute of Medicine.. Applications in dietary assessment
by: NetLibrary, Inc.; Institute of Medicine (U.S.)., Standing Committee on the Scientific Evaluation of Dietary Reference Intakes.; Institute of Medicine (U.S.)., Subcommittee on Interpretation and Uses of Dietary Reference Intakes.; Institute of Medicine (U.S.)., Subcommittee on Upper Reference Levels of Nutrients.
Electronic resources : Monograph/item
Publisher: National Academy Press,
Place of Publication: Washington, D.C. :
Year of Publication: 2000
ISBN: 0309502543
Availability: 1 Copie(s) available | 0 Copie(s) available for loan
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15.

Nutrition in the prevention and trea...

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Coulston, Ann M.

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Nutrition in the prevention and treatment of disease
by: Coulston, Ann M.; Rock, Cheryl.; Monsen, Elaine R.; ScienceDirect (Online service)
Electronic resources : Monograph/item
Publisher: Academic Press,
Place of Publication: San Diego, Calif. :
Year of Publication: 2001
ISBN: 0121931552; 9780121931551
Availability: 1 Copie(s) available | 0 Copie(s) available for loan
based on 0 review(s)

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